Roger Orfevre La Guillotine Slicer

Take a good look at the La Guillotine Slicer by Roger Orfevre – once you try it, you’ll wonder how you ever lived without it! Handcrafted in France, it features a beautiful, compact design that looks great in any kitchen. Its razor-sharp stainless steel blade, outstanding performance and durability, and its easy, safe and highly functional use make this slicer an essential mandoline for your kitchen and table.

The 9.5 cm stainless steel blade is expertly forged in Thiers, the heart of French cutlery. Positioned at a diagonal angle, it mimics the style of Japanese mandolines – delivering efficient, precise cuts with less effort.

This charcuterie slicer is perfect for slicing a wide range of foods. You can make slices as thick or as thin as you like, with minimal effort. It’s ideal for cured or dry sausages like fuet, chorizo, lomo, salchichón or longaniza. It also works well with hard or semi-cured cheeses and vegetables like carrots, onions, cucumbers or peppers – great for salads, dishes or serving boards.

The design is a winner. Made of beech wood, it features an ergonomic handle and anti-tip stainless steel bar. The base is stable and non-slip, and the slice collection tray keeps everything tidy. It also includes a blade lock for safety when not in use.

The La Guillotine slicer is a brilliant invention – a rustic-looking kitchen mandoline with a micro-serrated blade. It’s functional, versatile, compact, and frees your counter or table from chopping boards and knives.

Features:

• Manual slicer.
• Cutting height: 6.3 cm.
• Handcrafted from laminated beech wood and stainless steel.
• 9.5 cm micro-serrated stainless steel blade, forged in Thiers.
• Diagonal blade for efficient slicing with less effort.
• Suitable for charcuterie, cheeses, and vegetables.
• Ergonomic handle and anti-tip bar.
• Blade lock for safe storage.
• Non-slip base.
• Includes food collection tray.
• Dimensions: 28 cm (L) x 15.5 cm (W) x 10 cm (H).
• Weight: 650 g.

Why do we love the La Guillotine Slicer by Roger Orfevre?

1. It’s the perfect companion for your cheese and charcuterie boards – applause guaranteed!
2. Charming, practical and highly functional design.
3. Perfect for fuet – and for carrots too.
4. The diagonal micro-serrated blade makes slicing effortless and precise.
5. Its handcrafted quality and Thiers-forged blade make it truly unique.