Lodge round iron griddle


39,95€

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- Delivery within 3-5 business days
- Shipping cost from 9,90€

By Lodge
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Pan, tray, griddle or plate? The Lodge Round Iron Griddle can be whatever you want or need for every occasion. Made of cast iron , it is suitable for all stovetops, the oven, the barbecue, the fireplace or the campfire on days out. It is an ideal piece to prepare any recipe you imagine, with wonderful flavor and cooking results.

Its cast iron construction ensures excellent temperature retention and even heat distribution , so that whatever you cook on the stove or bake in the oven or on the barbecue is perfectly seared, golden, crispy and tasty. From a quiche, focaccia or apple pie to a burger with roasted vegetables, this griddle is ideal for everything and for presenting it on the table, where it will cause a sensation.

What sets the Lodge Round Iron Griddle apart

  • Its robust construction . The round griddle is made of cast iron , without any type of non-stick coating or toxic elements. This robustness allows you to use any utensil when cooking with it, even stainless steel ones.
  • Its functional design. Its iron construction makes it perfect for use as a griddle on any stove, even on induction. You can also use it directly over the flame of the campfire, fireplace or barbecue. And it is suitable for the oven, both as a roasting tray and as a mould for baking sweet or savoury cakes, quiches or pies.
  • Its durability . Being made entirely of cast iron, it is a griddle that will last you much longer than a lifetime.
  • Its excellent relationship between quality and durability and its price . They are affordable pieces, with exceptional durability and unquestionable quality.
  • Its rough finish . Lodge makes all of its iron cookware in a single piece and in unique sand molds; this gives it its characteristic slightly rough finish on both the interior and exterior surfaces and makes each piece unique and unrepeatable. With use, a patina forms that will eventually create a smooth and naturally non-stick surface.
  • Factory Seasoning - All Lodge cast iron pieces are factory seasoned so that they are ready to use when you receive them at home . Seasoning cast iron, called curing, involves applying a coating of vegetable oil to the piece and heating it in the oven to a high enough temperature that the oil bonds to the iron. This process gives Lodge cast iron its classic black patina, creating a naturally nonstick cooking surface that is also a protective coating that helps prevent the cookware from rusting.
  • Its excellent non-stick properties . Lodge pieces offer a natural non-stick coating, which allows you to cook almost without oil. Plus, the more you use them, the more non-stick they become.
  • Its excellent temperature retention and uniform heat distribution . Being made of iron, it retains heat excellently for longer, and distributes it evenly. Thanks to the high temperatures that iron reaches, it allows you to seal food with its own juices, maintaining all its flavor. The result is much tastier, like the flavors of always.
  • Lodge's 125+ years of experience in the manufacture of cast iron parts . Manufacturers since 1896, Lodge is an iconic brand not only in the USA, its country of origin and where all its cast iron products are still manufactured, in the Lodge foundries in South Pittsburgh, Tennessee.

To cook with this griddle, you just have to heat it gradually so that the heat is evenly distributed throughout the piece. You can start cooking when it is very hot. To clean it, let it cool down first; wash it with a sponge and non-abrasive detergent and lightly oil the inside surface to prevent rust. For optimal preservation, it is recommended to always store it in a dry place.

NOTE: Factory seasoning gives Lodge cast iron pieces a rustic finish with some imperfections, such as a brown mark on the rim, handle or grip. Don't worry! These are small spots where the oil hasn't soaked into the iron, but your piece is safe to use. This is not a defect or rust and will disappear with regular use and care.

Characteristics:

  • Round cast iron griddle.
  • Made of cast iron and in one piece.
  • Very versatile piece: tray, griddle, mold or serving plate.
  • Factory cured with 100% natural vegetable oil.
  • Natural non-stick.
  • Excellent heat retention and even heating.
  • Made in the USA.
  • Suitable for all types of cookers, including induction. Suitable for the oven and for cooking over an open flame (campfire, fireplace or barbecue).
  • Hand cleaning required, not suitable for domestic dishwashers. Suitable for commercial dishwashers.

Measures

Extent
Overall width
Ø Base Height
Weight
18 cm
18.73 cm
13,017 cm
1,587 cm
839.15 g
24 cm
23.97 cm
20,955 cm
1,587 cm
1,329 kg

Why we love the Lodge Round Iron Griddle

  1. You can cook, bake and serve with it.
  2. It is a wonderful tray, griddle, plate and mold.
  3. It is suitable for the kitchen, oven, barbecue or fireplace.
  4. Its quality-durability-price ratio is excellent.
  5. It retains heat and distributes it wonderfully.

La historia de Lodge

With over 125 years of history and experience, Lodge Cast Iron is a leading manufacturer of cast iron utensils. The popular Lodge cast iron skillet, made from black cast steel and seasoned, has become an icon among campers and has filled the kitchens of many Americans, and today it fills kitchens all over the world. All Lodge pieces, from grills to skillets and cocottes, are designed to ensure not only excellent durability but also maximum versatility. The brand continues to manufacture its iconic products in the United States, in its foundry in South Pittsburg, Tennessee, the same place where they started in 1896. Along with the excellent quality and durability of its pieces, Lodge's goal is also to create happy memories that last for generations.

Opinions and questions

All published opinions are from verified customers and are requested by email directly to customers within 10-15 days of purchasing a product in our store. More information here.

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