Pallarès Meat Kitchen Knife with Boxwood Handle

The Pallarès Boxwood Handle Kitchen Knife for Meat is a knife with a stainless steel blade, specifically designed for cutting meat pieces both at home and for professional use.

The cutting edge features a wide and thick blade, which provides strength and weight, making it easier to cut meat even through tough tissues and bones. The straight design of the blade facilitates cutting with smooth, uniform strokes. Its edge is very sharp, allowing for precise cuts with less effort.

It is a balanced knife and easy to handle, ideal for deboning and cutting poultry or chops, or filleting meat pieces. A very helpful kitchen knife, handcrafted and built to last many years in your kitchen.

NOTE! Since it is a knife with a stainless steel blade, it does not rust nor requires specific maintenance. It is advisable to always clean it by hand to properly care for and preserve the wooden handle and the blade’s sharpness.

Measurements:

• Blade size: 25.5 cm long x 12 cm wide
  
• Total length with handle: 32 cm

Why Pallarès?

Since I was little, I remember seeing Pallarès knives and pocket knives at home. My father used the pocket knives in the garden, and I recall my grandfather always carried one in his pocket. When I started helping my mother in the kitchen, I discovered she also used Pallarès knives for almost everything. Beautiful wooden knives that she still uses and cares for with great affection.

Pallarès knives are lightweight, balanced, and have a very comfortable handle, quickly becoming one of the most used knives in any kitchen and at the table. They are not recommended for dishwasher use. They are appreciated worldwide as a symbol of a knife with its own character, handcrafted. They can be found in specialty stores across Europe, the United States, and New Zealand, and have appeared in specialized publications for their character and unique design.

NOTE: We are great fans of Pallarès Solsona kitchen and table pieces. You can find all the pieces from the same collection here, as well as other beautiful Pallarès pieces, here.

Why we like the Pallarès Boxwood Handle Kitchen Knife for Meat

1. It is perfect for quickly and precisely cutting meat and poultry pieces, even through tough tissues and bones
   
2. It is a very helpful knife in the kitchen.
   
3. The stainless steel blade is wide, heavy, and very sharp.
4. Its boxwood handle is a true work of art.
   
5. Like all Pallarès knives, it is a great knife, handcrafted.

History of Pallarès Solsona