Bormioli Rocco Primavera Ice Cream and Dessert Cup

Dress up your ice creams, sorbets, yogurts and mousses with the Bomioli Rocco Primavera Ice Cream and Dessert Cup . Made in Italy by Bormioli, the great European specialist in glass manufacturing and design, this dessert glass, with a capacity of 240 ml, is the ideal glass bowl for a classic and elegant presentation.

Features

• Made in Italy: These dessert glasses are a product of Italy, a country known for its high-quality glass craftsmanship.
• CLASSIC DESIGN: These glasses are designed with a classic aesthetic that fits a wide variety of table and decor styles. The waves on the sides add a decorative element that makes them unique and elegant.
• Trusted Brand: Made by Bormioli Rocco, a renowned brand in the glass industry, you can trust the quality of these dessert glasses. Bormioli Rocco is proud to offer " Qualità al massimo livello" (Quality at its finest).
• Capacity: These glasses have a capacity of 240 ml, making them ideal for serving a wide range of desserts, from mousses and ice creams to yogurts and fruits.
• Highly resistant transparent glass: one of the characteristics of Rocco Bormioli glass is the high resistance of its glass. They will resist knocks and the passage of time!
• Dishwasher safe

• Dimensions: With a height of 14 cm and a diameter of 13.3 cm, these glasses are the right size to elegantly enhance your desserts.

Ideas to get the most out of your Primavera dessert glasses

1. Fresh fruit sorbet: Fill the glasses with fresh fruit sorbet, such as strawberry, mango or lemon, and decorate with a mint leaf and a slice of fruit on the rim.

2. Classic tiramisu: Serve portions of tiramisu in glasses, sprinkled with cocoa powder and decorated with a coffee bean.

3. Creams and puddings: Use the glasses to serve creams and puddings, such as crème brûlée or chocolate pudding, with a touch of whipped cream and chocolate zest.

4. Yogurt and fruit parfaits: Create healthy parfaits by alternating layers of Greek yogurt with fresh fruit and crunchy granola in the cups.

5. Gourmet ice cream: Fill the cups with scoops of deliciously flavored ice cream, such as Madagascar vanilla or dulce de leche, and add sauces and nuts.

6. Chocolate mousse: Presents chocolate mousse in the glasses, covered with whipped cream and chocolate shavings.

7. Cheese-based desserts: The glasses are ideal for serving cheesecakes in individual portions, garnished with berries or fruit coulis.

8. Homemade sweets: Use the glasses to present your homemade creations, such as flan (with cream!), custard or bread pudding.

9. Fruits in syrup and fruit salad: Fill the glasses with syrupy fruits, such as pears or peaches, and serve with a dollop of whipped cream.

10. Dessert tasting: Organize a mini dessert tasting in the glasses, offering a variety of options to satisfy your guests.

11. Seasonal desserts: Adapt the presentation according to the season, such as serving pumpkin pie in the fall or strawberries and cream in the spring.

12. Layered desserts: Create layered desserts by alternating different textures and flavors, such as crushed cookies, fresh fruit, and cream.

13. Cocktail presentation: In addition to desserts, these glasses are ideal for serving cocktails or appetizers in small, elegant portions, such as a shrimp cocktail.

The history of Bormioli Rocco

Founded in 1825, Bormioli Rocco was born in Fidenza (Parma) where the first glassworks of the Bormioli family was established. And it was in 1976 when the brand's most iconic product, the "Quattro Stagioni" jar, saw the light of day, becoming the first jar for domestic use suitable for pasteurization.

Currently and since 2017, they are part of Bormioli Luigi, exporting to more than 100 countries in the world and being a benchmark on the international scene.