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Baker & Salt® Perforated Baking Sheet
13,50€
Conditions for mainland Spain:
- Delivery in 1 or 2 working days for products in stock
- FREE shipping from 35€
- 4,5€ shipping for orders under 35€
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The Baker & Salt® perforated oven tray is ideal if you want your baked recipes to come out irresistibly crispy. This tray is perfect for making everything from delicious pizzas, brioches, and puff pastry doughs to crispy fries, croissants, or roasts.
Made in the United Kingdom, its steel body with double Skandia Extreme+ non-stick coating by Whitford, heats up quickly and, thanks to its perforations, allows for optimal hot air circulation. This promotes even cooking and ensures golden, crispy results in all your recipes.This is a tray you will love because:
It’s ideal for baking all kinds of doughs, from puff pastries, cookies, and pastries to pizzas, roasts, fries, and much more.
- Its perforations help heat penetrate the dough, guaranteeing perfect cooking and a crispy texture.!
- It’s a sturdy tray, yet surprisingly lightweight and easy to handle.
- Its compact size makes it very versatile for a wide variety of recipes.
- Its double non-stick coating allows for easy unmolding and simple cleaning.
- Additionally, it is
super versatile, as it is suitable for ovens up to 230 °C, as well as for the fridge and freezer, so you can use it for a wide range of recipes. And you won’t have to worry about cleaning it either! Washing it is extremely easy, although it is dishwasher safe, we recommend hand washing to extend its lifespan and keep it in great condition. It will look like new!Features:
Perforated oven tray.
- Steel body with double non-stick coating.
- Dimensions: 38.5 x 30.5 x 2 cm.
- Skandia Extreme+ non-stick coating by Whitford.
- Oven safe up to 230 °C.
- Suitable for fridge and freezer.
- Dishwasher safe; hand washing recommended to prolong lifespan.
- Quick heating and even heat distribution.
- Made in the United Kingdom.
- Do not cut or use metal utensils to preserve the non-stick coating.
- 10-year warranty.
- Why we like the Baker & Salt® perforated oven tray
It’s a very versatile, comfortable to use, and durable tray.
- The design and distribution of its perforations are optimal for perfect results.
- Air circulation allows for more even and efficient cooking.
- Thanks to its large size, we can bake larger quantities at once.
- Why choose Baker & Salt® non-stick products?
Baker & Salt® non-stick baking products
- ® have a double coating with exceptional release, ensuring long-lasting performance.Made in the United Kingdom with a 10-year warranty.
- Their partnership with Whitford allows them to bring the latest advances in non-stick technology to market.
- Whitford’s new Skandia Extreme+ formulation is a non-stick coating that offers reliable performance and easy cleaning thanks to its quick-release properties.
- Independent tests compared to well-known market brands show that the Baker & SaltⓇ range outperforms other baking products.
- The handles are designed to facilitate and secure handling of the molds in and out of the oven, even when using oven gloves.
- The handles are designed to make it easier and safer to handle the molds in and out of the oven, even when using oven mitts.
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