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The Simili Sisters present the perfect book to discover the wonderful world of fresh homemade pasta.
This book contains the most traditional techniques and recipes for handmade fresh pasta, in the authentic Italian style, with flour and eggs, using the traditional Bologna rolling pin or, if you prefer something simpler, with the pasta machine. A book that is suitable for both newcomers to fresh pasta and experienced cooks.
A book that will appeal to both newcomers to fresh pasta and experienced cooks.
All published opinions are from verified customers and are requested by email directly to customers within 10-15 days of purchasing a product in our store. More information here.
Muy útil, sencillo y práctico. Muy recomendable.
Un regalo excepcional
Explicación clara y fácil de hacer, pocas recetas pero suficientes para después cada uno innovar.
Me ha defraudado un poquito, quizás tenía unas expectativas muy altas. Tengo otros libros de pasta fresca y este aún no me ha enamorado, pero le daré otra oportunidad.
Es un manual excelente para empezar a hacer pasta. Se le puede sacar mucho partido.
Las hermanas Simili están enamorándome jajaja
Es un libro lleno de recetas, y pasión por la cocina
Claudia&Julia was born at the end of 2012 as a response to our enthusiasm for cooking and quality utensils.
We carefully choose all the products so that they meet your expectations, but if a product does not fully satisfy you, you can return it without a time limit (see refund policy).
Average rating: 4.8 out of 5 ⭑
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