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Le Creuset Cast Iron Sauté Pan with Wooden Handle
245,00€
By Le Creuset
Shipping conditions for EU countries:
- Delivery within 3-5 business days
- Shipping starts at 9,90€
The Le Creuset Cast Iron Sauté Pan with Wooden Handle is ideal for all kinds of recipes thanks to its height and 28 cm diameter. Perfect for both grilling and traditional slow-cooked recipes, any dish you prepare with it will turn out wonderfully.
It is a beautiful frying pan, non-stick, suitable for all fires and made to be passed down from father to son. A great kitchen investment! As it is made of iron, it heats up very quickly, which allows you to save time and achieve fabulous sautéed and seared foods. Also, as it has such a large capacity, if you want to make a risotto or a stew, it allows you to cover the food with broth without any problem thanks to its height, and it heats up quickly thanks to its great heat transmission.
And like all Le Creuset pieces, in any of its colours, it is so beautiful that you can take it straight to the table once you turn off the heat. The wooden handle not only gives it a very special rustic design, but also allows you to hold it securely and comfortably. On the other hand, when you have to move it to the table, the protruding front allows you to hold it safely with both hands.
What distinguishes the Le Creuset Cast Iron Sauté Pan with Wooden Handle
- Made of cast iron which transmits and distributes heat perfectly.
- Vitrified coating, black on the inside, which does not require any curing prior to use. The perfect choice to avoid foreign coatings.
- Suitable for all types of heat sources, including induction.
- Not suitable for oven due to the wooden handle. The alternative is the Skillet by Le Creuset.
- With a smooth bottom that is very easy to clean, making it ideal for all types of recipes.
- A very comfortable wooden handle that you can hold without burning.
- Lifetime guarantee.
Why we love Le Creuset's Cast Iron Sauté Pan with Wooden Handle
- Thanks to its height you can cook in it as if it were a casserole with all the advantages of Le Creuset cast iron.
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It is a very versatile pan, suitable for both grilling and simmering recipes.
- Avoid non-stick coatings and enjoy tastier and more natural cooking.
- The smooth bottom and the excellent interior lining make it very easy to clean.
- Like all Le Creuset products, it is not only practical and durable, but so beautiful that it is perfect for presenting food at the table.
The history of Le Creuset
Le Creuset is a French houseware brand famous worldwide for its quality and a leader in the sectors of enamelled cast iron, stoneware ceramics and kitchen accessories, among other items.
Founded in 1925, Le Creuset manufactures first-class kitchenware. Used by chefs and cooks all over the world, Le Creuset cookware offers exceptional performance and unparalleled durability.
