Le Creuset Cast Iron 2-in-1 Saucepan

• They are made of cast iron, that wonderfully transmits and distributes heat.
• It features a vitrified coating, which requires no pre-seasoning before use. The perfect option to avoid strange or unhealthy coatings.
• Both parts are suitable for all types of heat sources, from gas, ceramic, and induction, to the oven and even wood or charcoal barbecue.
• It has comfortable handles to grip.
• Le Creuset offers a lifetime warranty.
• Size:
• 22 cm diameter
• 3.3 liters capacity
• 12.8 cm height
• 3.7 Kg weight

Things you should know about the Multifunction casserole

• The base is a Le Creuset casserole in which to cook stews, creams, and roasts both on the stove and in the oven.
• Thanks to its 22 cm size and handle, you can also use it as a wide saucepan, and use it like a sauté pan (a pan with high sides), ideal for sautéing without splattering, or as a saucepan to fry without splattering (even more so thanks to the high temperature the iron reaches, you’ll see the oil heats up in no time) or to heat sauces, milk, or other liquids.
• The pan, beautiful like no other thanks to its cream interior enamel and cherry exterior, is a vitrified iron pan, just like a skillet so you can cook with it every day, both on the stove and in the oven.

Why we love the Le Creuset multifunction Set

1. You'll have two utensils in one! On one side, a Shallow Casserole and on the other, a fantastic iron frying pan.
2. The skillet is exactly like a cast iron skillet, and you can cook on the fire and in the oven.
3. The Shallow Casserole is perfect for frying without splattering or for heating sauces and liquids.
4. It is ideal for taking up minimal space in the kitchen.
5. It has heat transmission and distribution magnificent of any Le Creuset cast iron casserole.
6. Like all Le Creuset products, it is not only practical and very durable, but so beautiful they can be used to serve food at the table.

The history of Le Creuset