Ariete Pizza Oven (Pizza, Focaccias, Cakes and More)


114,31€ 129,90€
You save 15,59€ (12%)

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By Ariete
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If you can't travel to Italy, bring Italy to your table with the Ariete Pizza Oven! You will not have a better kitchen helper than this fantastic utensil, because with it you will get pizzas so extraordinary that they will seem like they came from a wood-fired oven.

The secret to the best pizzas is quick cooking at a very high temperature. With its maximum 400ºC and its 33 cm diameter refractory stone plate, high quality and resistant to very high temperatures, the Ariete pizza oven guarantees cooking in just a few minutes, fast, constant and homogeneous, resulting in some incredible pizzas, as soft and crispy as if they just came out of a wood-fired oven.

What is the Ariete oven ideal for?

You will not only be able to use this oven for your pizzas and focaccias. Its adjustable thermostat with 5 programmable cooking levels will also allow you to bake cakes, pastries or empanadas, to heat breakfast croissants or lunch before taking it to the table or even to bake your rolls or pita breads.

  • Pizzas
  • Focaccias, breads or rolls and pita breads
  • Cakes (especially puff pastries and shortcrust pastries)
  • Empanadas and roast vegetables and meats
  • Warm up breakfast croissants or dinner plates before serving them at the table

Its usage is very simple. Once you have your pizza ready to bake, connect the oven, adjust the thermostat, wait for the light to come on indicating that it has reached the desired temperature and insert the pizza. In a matter of minutes you will have it fantastically baked and ready to enjoy.

Features:

  • Power: 1,200W
  • Maximum temperature: 400ºC
  • High quality refractory stone
  • 5 temperature levels
  • Time regulator up to 30 minutes
  • Power indicator light
  • Light indicator to start baking
  • Diameter: 33cm
  • Measurements: 19cm (height) x 34cm (width) x 30cm (depth)
  • Weight: 4kg

Why we like the Ariete pizza oven

  1. It is a very simple and quick machine to use.
  2. You are going to get pizzas that bake spectacularly, like in a wood-fired oven.
  3. You can use it to bake cakes, pastries or empanadas and to heat your breakfasts or food before taking it to the table.
  4. Its refractory stone plate is perfect for baking some pieces of bread such as pita bread or rolls.
  5. You can choose between 5 temperature levels.
  6. By baking your pizzas so quickly you will save energy.
  7. It is so beautiful and practical that you will want to take it on vacation to the campsite or on weekends to the apartment. Wherever you have an outlet, you will have your pizza oven ready to use!

The history of Ariete appliances

Ariete, from the DeLonghi group, is a prestigious brand, known worldwide for its range of small appliances. Ariete is very well positioned offering a variety of products backed by Italian quality, creativity and innovation. The following categories stand out: steam irons and ironing systems, refrigerators, steam machines, fun cooking with the Party Line range (popcorn maker, hotdog machine, etc.), blenders, toasters, sandwich makers, coffee makers, among others.

La historia de Ariete

Ariete, a DeLonghi Group company since 2001, is a brand founded in 1964 in Tuscany (Italy). Known worldwide for its range of small kitchen appliances, Ariete has a wide variety of products that stand out for their quality, Italian innovation and, without a doubt, their creative and widely accepted designs. It stands out for its refrigerators, blenders, toasters, sandwich makers, coffee makers and steam systems. With its acclaimed Party Time range, with a "50s" style, it transformed the concept of small appliances, making them an endearing part of the kitchen and a source of family fun.

Opinions and questions

All published opinions are from verified customers and are requested by email directly to customers within 10-15 days of purchasing a product in our store. More information here.

Customer Reviews

Based on 17 reviews
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(14)
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E
Elsa M.
Aprovadissimo!

Estoy mui contente com lo horno para pizza Ariete, ès como tener um forno tradicional para pizza pero màs pequeño.

C
Claudia P.
Pizza como en horno de leña

El primer día metí la pata, ya que hice la pizza demasiado grande. El segundo hice pizzas de 250 g y genial. Para no manchar el horno y pasar la pizza uso una base de tartas de metal. Se me ha manchado un poquito la piedra el primer día, pero no pasa nada. En 5 minutos hago pizzas estupendas.

M
Martín T.
Rapidísimo y útil

A mí me gusta hacer pizzas con masa de pan y todavía estoy averiguando la mejor manera de depositar la pizza cruda sobre la piedra.
Pero sirve para cocinar más cosas, no solo pizza:
Asar champiñones, tomate...
Gratinar alimentos sobre una tostada...
Es muy rápido y guarda mucho tiempo el calor.
Las pizzas salen perfectas y además resulta muy útil para no encender el horno grande para asar pequeñas raciones.
Me está gustando mucho

S
Sergio M.C.
Funcionamiento sencillo pizza exquisita

Recomiendo calentarlo bien, unos 15 min antes al 4 para que la masa quede crujiente y se haga en menos de 5 min. como las mejores pizzas de Nápoles

V
Virginia
Horno pizza

Muy buena compra, pizzas muy ricas en un periquete!!

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