Book "Cocina simple" by Yotam Ottolenghi (Spanish version)


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The book SIMPLE COOKING by Yotam Ottolenghi is, like all his books, a feast for the senses. In this cookbook, the author gathers 130 dishes full of imaginative elements and surprising flavor combinations, to achieve maximum enjoyment with minimal difficulty.

The recipes in Simple Cooking are very accessible, thanks to the 6 principles that identify them through pictograms and give meaning to the book's title:

  • S: Sophisticated but easy.
  • I: Pantry essentials.
  • M: Less is more.
  • P: Laziness.
  • L: Ready in advance.
  • E: Express.

With this book, following Ottolenghi's guidelines, you can have a great meal ready in just 30 minutes, prepare a recipe using only one dish, or serve a dish made ahead of time. Whether you like challenges or prefer to keep things simple in the kitchen, this is your book!

Yotam Ottolenghi has changed the way we understand, cook, and eat vegetables and greens, making them always a delight of flavors and emotions. Born in Israel, this creative chef and great communicator settled in London in 1998 and opened his first restaurant in 2002. His vegetarian recipes are surprising, exuberant, and undoubtedly a delight for all the senses.


Technical details:

  • Publisher: Ediciones Salamandra
  • Year of publication: 2019
  • ISBN: 9788416295159
  • Pages: 320
  • Binding: Hardcover

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