Sabatier® Provencao Knives

Made in France, Sabatier® Provençao knives are synonymous with perfect cutting and exceptional quality . Forged from the ground up , these nitrogen-reinforced stainless steel kitchen knives stand out for their easy handling, perfect hardness and longer edge life, as well as for their elegant design with olive wood handle and stainless steel rivets.

Sabatier® Provençao knives are 100% forged , made entirely from a single block of steel, and respecting the traditional manufacturing phases and final finishes of the best pieces. A process that guarantees the homogeneous molecular structure of the steel and determines the strength and resistance to erosion, as well as the good balance in the hand of each knife.

The stainless steel of Provençao knives is reinforced with nitrogen enriched 4116N , obtaining a steel with greatly improved qualities in hardness, corrosion resistance, and initial cutting and edge life, with a sharpening angle of 12.5 degrees per side .

Sabatier® Provençao knives come in the following models:

• Bread knife , with 20 cm serrated blade . With a slightly curved design for very efficient cutting.
  
• Peeling knife , with a 10 cm blade . Ideal for peeling, cutting and chopping vegetables or fruits.
  
• Chef's knife , with a 15 cm blade , for cutting, slicing and chopping all types of food.
• Chef's knife , with a 20 cm blade , for cutting, slicing and chopping all types of food.
  
• Filleting knife , with a 20 cm blade . The perfect knife for filleting and carving.
  

Characteristics

• Fully forged kitchen knives.
• Made of high carbon stainless steel, with molybdenum and vanadium.
• Nitrogen-enriched reinforced steel 4116N (X50CrMoV15+N)
  
• Hardness: 58 HRC.
• Sharpening angle for cutting 12.5 degrees per side.
• Long cutting edge life.
• Olive wood handle with stainless steel rivets.
• Various models to choose from:
• Bread knife. 20 cm serrated blade
• Peeling knife. 10cm blade
• Chef knives. 15 and 20 cm blade
• Filleting knife. 20 cm blade
• 100% forged respecting the traditional manufacturing phases, resulting in:
• Good balance in hand.
• Strength and corrosion resistance.
• Homogeneous molecular structure of steel.
• Made in Thiers (France)

Why we love Sabatier® Provençao Knives

1. They are 100% forged knives, respecting all the phases of traditional manufacturing.
2. The stainless steel is reinforced with enriched nitrogen, greatly improving the qualities of the knife.
3. They have an elegant design, with the olive wood handle that stands out with the stainless steel rivets.
4. They are knives with good balance and comfortable to handle.
5. Sabatier is synonymous with experience and good work in cutlery.

Sabatier's story

Sabatier® was founded in Thiers in Auvergne Rhône-Alpes (France). The company founded by Philippe Sabatier at the beginning of the 19th century, is a specialist in the manufacture of high quality forged knives, currently operating in the eighth generation of the family. A true tradition.

Since 2021, Sabatier® has been part of the De Buyer Group (Le Brigade De Buyer), which allows it to maintain its high quality standards and the tradition of forging and manufacturing, inherited from previous generations of master cutlers.

La historia de Sabatier