Le Creuset Cast Iron Tatin Dish

The Le Creuset Tatin Dish is incredibly versatile. This cast iron dish, in addition to being an ideal mold for preparing the famous Tatin tart, will allow you to cook delicious cakes and many other recipes, sweet or savory, both on the stovetop and in the oven. It's a beautiful piece, without non-stick coatings, designed to last generations. A great culinary investment.

1. Made of cast iron that transmits and distributes heat wonderfully.
2. Enameled coating, which requires no prior seasoning and offers many benefits when working with cast iron.
3. Its smooth satin finish makes it shine both in the kitchen and at the table.
4. Suitable for all heat sources, including induction.
5. With a smooth base that's easy to clean and perfect for all kinds of recipes.
6. You can use it to heat, cook, brown, or roast in the oven or on any stovetop (including induction).
7. Also ideal for marinating or storing food.
8. Lifetime warranty.

*Note: Presentation plate not included

Why we love the Le Creuset Tatin Dish

1. It's the perfect mould for preparing Tatin tart from start to finish, on the stovetop and finishing in the oven.
2. With it, you can cook anything—cakes, rice dishes, roasts... anything!
3. Its beautiful design is ideal for serving your dishes, freshly cooked, directly at the table.
4. It comes with the guarantee of being a Le Creuset cast iron product, with all the benefits of its enameled coating.
5. You avoid non-stick coatings and enjoy tastier and more natural cooking.
6. Like all Le Creuset products, it's practical and durable, designed to stay in your family for generations.

History of Le Creuset