Emile Henry Ceramic Ruffled Heart Dish

The Emile Henry heart mold is a special and unique mold that turns any occasion into a sweet moment. It is a ceramic mold, ideal for preparing wonderful cakes to surprise family and friends.

The vitrified ceramic is resistant to cuts and heat distributes slowly and evenly, perfectly baking our recipes. Its shape is exquisite, thanks not only to its heart-shaped design but also to that wavy edge, a classic of the brand.

From sponge cakes to puff pastry or shortcrust tarts, you can bake all kinds of pastries in this dish. Not to mention it is a fruit bowl that is truly beautiful, or a unique dish to bring to the table from salads and frittatas to gratins or roasted meats, fish, or vegetables. Has it already stolen your heart?

With an excellent presentation, you can bring the cake directly to the table in the mold, keeping it warm for longer.

• It measures 33cm long and 27cm wide.
  
• The vitrified ceramic is resistant to cuts and heat distributes slowly and evenly, perfectly baking our recipes.

With an excellent presentation, you can bring the cake directly to the table in the mold, keeping it warm for longer. It is suitable for oven, microwave, and dishwasher.

• The vitrified ceramic is resistant to cuts.
• Heat distributes slowly and evenly, perfectly baking your recipes.
• It is suitable for oven, microwave, and dishwasher.
• Emile Henry ceramic stands out for its quality: these are handmade ceramic pieces (in fact, each piece is inspected and signed by the artisan who makes it), and the raw material used is selected Burgundy clay.
• Important: When removing it from the oven, the mold is very hot and you should avoid thermal shock: place it on a cooling rack, a wooden board, or a cloth to prevent cracking.

Did you know...? It’s perfect for sponge cakes! Ceramic is an ideal material for achieving fluffy sponge cakes because it is a moist material that, unlike others, does not dry out the dough. Bake with Emile Henry ceramic and you will notice the difference.

CLAUDIA'S NOTE ABOUT COLORS: When heated, Emile Henry ceramic intensifies in color, becoming darker. Honestly, I never know if I like them better at room temperature or just out of the oven—they are such beautiful colors! The classic red becomes a very intense garnet for a while. I think they want us to keep using them for baking!

Why we love the Emile Henry heart mold

• It is the most special and sweet of all molds, because of its heart shape and that beautiful wavy edge.
• It is the perfect mold to steal anyone’s heart with a sweet recipe.
• From fruit bowl to serving dish for salads, it is truly a dish for everything.

History of Emile Henry