De Buyer Asian Chef Knife


72,70€

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Light, sharp, and easy to handle, the De Buyer Asian Chef Knife is an excellent cutting tool. This innovative knife from the FK2 range by the French brand is a professional-quality, durable, and functional knife that delivers a perfect cut. With its 15 cm blade and secure design, it is especially ideal for beginner chefs or those with small hands.

What makes the De Buyer Asian Chef Knife special?

  • Hardness. To ensure a perfect and long-lasting cut, its blade is made of German XCrMoV15 steel, hardened and tempered to HRC56.
  • Balance. Its innovative adjustable counterweight system allows the balance between the blade and handle to be customized according to the user's needs.
  • Perfect cut. The unique combination of German steel hardness, Japanese blade lightness, and French knife efficiency results in a precise and flawless cut.
  • Durability. The carbon fiber polymer handle and thick tang give it exceptional strength and longevity.
  • Excellent grip. The ergonomic handle ensures a secure grip and dynamic, safe use thanks to its non-slip texture.
  • Made in France.

The FK2 De Buyer Asian Chef Knife stands out not only for its safety design but also for its blade flexibility and dimples, which facilitate cutting and prevent food from sticking.

Dimensions:

  • Blade: 15 cm
  • Total length: 28.6 cm
  • Width: 4.9 cm
  • Weight: 160 g

Why we love the De Buyer Asian Chef Knife

  1. It is a professional-quality knife.
  2. Its safety design makes it perfect for beginner chefs, young cooks, or those with smaller hands.
  3. Its innovative adjustable counterweight system suits all hand sizes and chef preferences.
  4. Its ergonomic, non-slip handle makes it very safe to use.
  5. It is as elegant as it is precise, offering highly efficient cutting.

The history of De Buyer

Founded in 1830 in Le Val d'Ajol (France), De Buyer is a family business dedicated to manufacturing kitchenware for professionals and fine dining restaurants worldwide. With over 180 years of experience in metalworking, it currently has more than 2000 products in its catalog and exports to 95 countries. With great influence in French cuisine (De Buyer is very well known in French gastronomic circles), De Buyer collaborates with prestigious culinary schools such as l’École Nationale de la Pâtisserie, l’École de Cuisine Alain Ducasse, and l’École Ferrandi.

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