Gefu PATTI professional hamburger press

Gefu's PATTI burger press is the professional choice for perfect burgers. Gefu's PATTI is the ideal tool for true burger lovers. With its professional design and sturdy construction , this press will allow you to create perfect burgers for every occasion. Thanks to its internal scale , you can adjust the thickness of the burgers according to your preferences, and with the sturdy plunger you can easily shape them, release them and place them directly on the grill or pan.

Gefu's PATTI burger press is the must-have professional tool for true burger lovers. Designed to deliver perfect results every time, this press will allow you to create burgers of exceptional quality.

PATTI Burger Press Features:

• Internal scale for 100g to 400g burgers: The PATTI press features a built-in scale that will allow you to measure the exact amount of minced meat needed for each burger, ensuring consistent size and thickness.

• Ergonomic Plunger for Maximum Compression: The press plunger has been ergonomically designed to give you maximum compression force, allowing you to shape burgers with ease and precision.

• Heavy Duty Stainless Steel Construction: Made from high quality stainless steel, the PATTI press is durable and ensures long-term professional performance.

• Compact Size & Easy to Use: With a diameter of 11.5cm and a height of 14.0cm, this press is compact and fits perfectly into any kitchen.

With the Gefu PATTI burger press, you can enjoy perfect, consistent homemade burgers every time. Whether at an outdoor barbecue or a family meal, this press gives you the precision and convenience needed to achieve professional results in your kitchen. Wow your guests with delicious homemade burgers and make every meal an unparalleled experience!

Other uses for the Patti press

1. Vegetable or fish patties: not just meat burgers! Press all kinds of prepared doughs to make the most varied and nutritious meals.
2. Pressing other preparations: In addition to burgers, you can use the PATTI press to press or compact other culinary preparations such as meatballs, falafels and more. Its robust design and compression capacity will allow you to obtain uniform and well-formed results: you can first press, to obtain a compact dough, remove it and finish shaping your creations by hand or with the help of spoons (round, elongated...), without the dough coming loose.
   

3. Cakes and pastries: If you love baking, this press can be your ally. Use its internal scale to measure the exact amount of dough and create cake or pastry bases quickly and accurately. You will get consistent and professional results.

4. Salads: If you want to give your salads a more uniform and attractive presentation, you can use the PATTI press to shape them into circles. Simply place the salad mixture into the press, press lightly and you will obtain round, well-formed portions.

5. Marinated salmon or raw tuna dishes: To create those round presentations of marinated salmon and avocado or other ingredients, you can use the PATTI press to shape them. Make sure the ingredients are compacted inside the press and then gently release them to obtain round and consistent portions.

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