WMF Profi Plus Pasta Cooker

If you love spaghetti, macaroni or a good dish of ravioli, the WMF Profi Plus Pasta Cooker will be your best companion in the kitchen. This three-piece set is a traditional pastaiola, and includes a tall pot, a lid, and a pot with holes, as a strainer or steamer basket, ideal for preparing, boiling, and straining the pasta once cooked.

It is a very versatile pot, both for your pasta recipes, and for steaming your healthiest dishes or delicious desserts, for cooking legumes or making broth in a very practical way, using the perforated basket to save time when straining it; or with the pot without the steamer prepare your best vegetable creams or some stewed lentils.

Made of Cromargan® 18/10 stainless steel, its TransTherm diffuser bottom guarantees rapid heating and highly efficient cooking. You will have the pasta ready in a very short time and its use could not be easier:

• Put the water to heat in the cooking pot without exceeding the maximum limit indicated on the inner mark and cover it.
• In the perforated basket place the pasta that you are going to cook, and reserve it until the water boils.
• When the water is boiling, remove the lid and insert the pot with holes into the pot of water. Do it carefully, little by little, so that it does not splash.
• When you see the water boil again, lower the heat so that it continues to simmer gently.
• Stir the paste lightly with a wooden spoon to make it loose.
• When the pasta is al dente or at the cooking point you prefer, turn off the heat.
• Very carefully remove the perforated pot, moving it a little so that the water drains as much as possible. You can put some cold water in the pot before raising the pasta, so that the water temperature drops a bit.

Once you have the drained pasta, you just have to accompany it with the sauce you have prepared and enjoy a delicious dish. A most efficient and practical pastaiola, perfect for cooking long pasta without breaking it.

Features:

• 24 cm pasta pot.
  
• Capacity: 7 litres.
• Three-piece set in Cromargan® 18/10 stainless steel with a brushed finish.
• Includes:
  
• Stainless steel cooking pot.
• Stainless steel perforated pot.
• Glass and stainless steel lid.
• TransTherm Base for greater energy efficiency.
  
• Non-drip pouring rim on both pots.
• Reduced heat handles.
• Suitable for all cookers, including induction.
• Oven safe, without the lid.
• Suitable for cleaning in the dishwasher.

Why we like it WMF Profi Plus Pasta Cooker

1. It is a perfect set for cooking pasta.
2. It is also an ideal set for steaming.
3. And, of course, to cook all kinds of recipes using only the pot or accompanying it with the perforated basket.
4. The glass lid allows you to see the cooking status without having to lift it.
5. The long pasta will not break.
6. The WMF TransTherm base provides optimal heat distribution.
7. Robust and very elegant, you will have pastaiola for many years!

The history of WMF

WMF is a German company founded in 1853 in Geislingen, which originally produced all kinds of metal articles. With almost 6,000 employees today, WMF has 40 offices around the world and is known for the quality, strength and excellent design of its products.

the finish Cromargan®, patented in 1930 by the WMF company, is unique to their products. This stainless steel alloy with a 18/10 ferrous combination gives the article great scratch resistance and is resistant to acids. Whether the finish is glossy or satin matt, Cromargan® it is easier to clean than other finishes and offers a consistent appearance for life.

La historia de WMF