Le Creuset Tradition Cast Iron Rectangular Griddle

The Le Creuset smooth iron grillis ideal for cooking enthusiasts aspiring to master the art of the griddle. The same size as its sister the grill grill, is easier to clean.

Perfect for cooking light and using little fat, grilled; plus it will last you a lifetime. A good cooking investment.

NOTE: Cooking on an iron grill is nothing like cooking on a non-stick grill: iron reaches much higher temperatures and sears the food, locking in all the flavor (and evaporating the juices, so the meat doesn't end up boiled..). On an iron grill, the meat is roasted!

And you know what? If you buy a grill that is 100% iron, like the rectangular or round ones without a handle, these pieces are oven safe (they are pure iron!!), so you can make spectacular pizzas on them, a piece of meat or fish directly in the oven, use it to make a galette or puff or shortcrust tart, bake cookies... You have an incredible iron surface for baking!

Measurements:

• With handles included: 38.5 cm x 21.8 cm
• Without handles: 32 cm x 21.8 cm

What sets the smooth grill apart

1. Made of cast iron that transmits and distributes heat wonderfully.
2. Vitrified coating, black on the inside, which requires no prior seasoning before use. The perfect option to avoid strange coatings.
3. Suitable for all types of heat sources, such as induction and oven, even wood or charcoal barbecue.
4. Smooth surface that cleans very easily.
5. Comfortable handles to grip.
6. Dishwasher safe.
7. Lifetime warranty.

Why we like the Le Creuset smooth grill

1. The smooth bottom of the grill makes cleaning much easier and it works wonderfully with delicate foods like fish, which can easily fall apart when cooked on the griddle.
2. Like all Le Creuset products, it is not only practical and durable, but so beautiful it can be used to serve food at the table.
3. The meat is truly roasted, not boiled, and in record time.
4. It's an oven-safe grill, so it becomes a truly versatile piece, where you can also make pizzas, cookies, shortcrust pastry cookies, fish or meats with their sides... A must-have in any kitchen.

History of Le Creuset