KitchenAid Professional Food Processor 5KSM7990

A KitchenAid food processor is a lifelong investment, and the KitchenAid Professional Mixer will accompany you all that time for regular use, in large quantities and doughs of all kinds of pastries and more (from liquid batters to whipped or very dense doughs for making breads, buns, cakes, and pastry decorations.

What does the surname Professional mean, in a KitchenAid mixer?

• That the mixer, blender, kneader, all in one is designed for intensive use and pushing it to the limit, both at home and in a professional environment.

What distinguishes the KitchenAid Professional mixer

This KitchenAid model has the same functions as the classic Artisan mixer, but also additional features:

1. It offers greater stability for intensive use thanks to its arms, which firmly hold and allow placing the mixing bowl at different heights.It has
2. greater power and bowl size capabilities: 6.9 L / 325 WIt also features an
3. emergency stop switch and metal protection to be used in a professional settingNOTE!.

Remember that all KitchenAid mixers from Claudia&Julia are official units from the official KitchenAid Spain distributor, with full manufacturer warranty in this country. What you can do with it

Its 325 watts of power are distributed across 10 speeds designed for

all kinds of recipes, from the simplest to the most sophisticated1: Stir:

• ingredients slowly: bind, puree, mix, etc. To add flour and dry ingredients to mixtures, add liquids to dry ingredients, and bind thick mixtures. 2-3: Mix slowly: ideal for mashing potatoes or other vegetables, making candies, dispersing fat in flour, making thin and liquid mixtures that splash easily, and for mixing and kneading yeast doughs.
• 4-5: Mix and beat: for semi-thick mixtures such as beating sugar and fat, and for adding sugar to egg whites to make meringues. Medium speed for cake mixing.
• 6-7: Beat vigorously: make creams at medium-high speed.
• 8-9: Beat or mix fast: whip cream, egg whites, and meringues, Italian or cooked.
• 10: Mix very fast: quickly mix small amounts of cream or egg whites.
• PowerWhile similar products from other brands rely on high speed combined with relatively low force to achieve a certain power,

KitchenAid products work at lower speed but with greater brute force

, resulting in lower electricity consumption with superior efficiencyWhy we like itFor us, the entire range of KitchenAid mixers / kneaders .

is a classic

, we adore them. And their longevity shows their quality, they never go out of styleThe professional mixer is as versatile as all KitchenAid products and has the timeless design typical of this brand!

, as beautiful as it is practical.AccessoriesThe KitchenAid Professional mixer comes equipped with the following accessories:

Flat beater or paddle:

for normal to thick mixtures: cake and cookie doughs, frostings, candies, mashed potatoes, tart bases, etc.

• Dough hook: for mixing and kneading fermented doughs: especially for breads, rolls, and pastries.
• Whisk attachment essential for mixtures that need to incorporate air, such as whipping egg whites, aerating cake batters, thick creams, mayonnaise, and meringues.
• Stainless steel bowl:: with a capacity of
• 6.9 litersFeatures:Power: 325 W

Direct drive

• Capacity: 6.90 liters
• Planetary motion with 59 points of contact ensuring meticulous incorporation of all ingredients
• Speed: from 40 to 220 rpm
• Metal body
• Dimensions (W x H x D):
• 37.1 x 41.7 x 28.7 cm.
• Weight: 13 kgStainless steel bowl with handles, beater attachment, whisk beater, and dough hook
• Robust side arms to hold the bowl.
• Stainless steel bowl with handles, whisk accessory, wire whisk, and dough hook
• Sturdy side arms to hold the bowl.
  

History of KitchenAid