Kitchen Craft 20 cm non-stick carbon steel wok (induction suitable)

Whether you have a lifelong love of Asian cuisine, are looking for a practical tall pan, or are just starting to experiment with different recipes, this non-stick carbon steel wok will be a good helper. It is made with a carbon steel body, which helps it heat up quickly , and its 20cm size is Ideal for sautéing small quantities of food, it is also ideal for frying and is very interesting for preparing sauces . It takes up little space and offers you high performance!

Remember to heat it gently and give it care. Its thin walls will distribute the heat correctly so you can cook in just a few minutes. And its double-layer non-stick coating will ensure that your preparations do not stick.

The wok’s flat base allows for heat to be distributed quickly and evenly (and means you can use it on any type of cooker), while the high edges let you stir your ingredients like a pro without worrying about them spilling over. Simply grab the sturdy handle and start stir-frying! So whether you’re whipping up stir-fried noodles, stirring together a variety of seasoned vegetables, or even cooking up flavor-packed soups, this wok will get the job done perfectly.

In short, this Kitchen Craft wok is ideal for quick and healthy cooking. It is Made of carbon steel so it heats up very quickly and distributes the temperature very well. In addition, its Double-layer non-stick coating is wear-resistant and it is very easy to clean .

Characteristics:

• Measurements : 40 cm long with the handle x 20.8 cm diameter of the pan x 14 cm high
• Product Weight: 0.745 kg
• Color: Black
  
• Material: Carbon Steel (iron)
• 15 year warranty
• Suitable for all types of cookers, including induction
  
• Flat handle for maximum balance and control
• Wooden handle
• Ideal for sauté small quantities of food, it is perfect for frying and is very interesting for preparing sauces .
• Not dishwasher safe (hand washing is always recommended)

Why we love the Kitchen Craft non-stick wok

1. Carbon steel gives it strength without the need for it to be very thick (like every wok!), ideal for quick searing and frying.
2. Its double-layer non-stick coating is very durable and can be cleaned very easily without requiring any maintenance.