Le Creuset Square Skillet Grill Pan

NOTE: Cooking on a cast iron grill has nothing to do with cooking on a non-stick grill: iron achieves a much higher temperature, sealing the food and retaining all the flavour (and evaporating the juices, thus preventing the meat from boiling). The meat is roasted on a cast iron grill!

And you know what? If you buy a grill that is 100% iron, such as these skillet or rectangular or round grills without handles, they are ovenproof (they are pure iron!!!), so you can make spectacular pizzas on them, bake a piece of meat or fish directly in the oven, use it to make a biscuit or puff pastry or shortcrust pastry, make biscuits... You have an incredible iron surface for baking!

What sets the skillet pan apart

1. Made of cast iron which transmits and distributes heat like a charm.Made of cast iron which transmits and distributes heat to perfection.
   
2. Vitrified coating, black on the inside, which does not require any curing prior to use. The perfect choice to avoid foreign coatings.
3. Suitable for all heat sources, including induction and oven.
4. Ridges or strips on the bottom are particularly suitable for grilled meats, as they separate the food from the bottom, removing part of the fat.
5. Slanting walls for easy sliding of the food.
6. Slanting walls for easy sliding.
   
7. Ergonomically designed handle that allows you to hold the pan firmly even when wearing oven gloves.
8. Dishwasher safe.
9. Lifetime guarantee.
10. Dimensions: 

• Square: 26 × 26 cm
• Total length: 44 cm
• Base: 20.5 × 20.5 cm
• Height: 4.5 cm

What is a skillet?

It is the name for a frying pan with low, gently sloping walls. That's all. In the case of Le Creuset frying pans, it is usually used for the classic model of iron frying pans with an integral handle, whether smooth or with protrusions on the bottom, round or square.

Why we like the Le Creuset square skillet grill pan

1. We love grill pans with handles because they are easy to handle, it is a drawer pan.
2. We love the ridged grill bottom which works great with meats as it allows the fat to accumulate and gives any food that professional finish.
3. Like all Le Creuset products, it's not only practical and durable, but so beautiful that it's perfect for presenting food on the table.
4. Meat is truly grilled, not boiled, and in record time.
5. It is a grill suitable for the oven, so it is a very versatile piece of equipment, where you can also make pizzas, biscuits, shortcrust pastry biscuits, fish or meats with their accompaniment...  A staple in any kitchen.

The history of Le Creuset