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Le Creuset Cast Iron Oval Doufeu is a classic piece that dates back to 1934. The French word "doufeu" means "gentle fire" – the pot was given this name because it’s suited to low heat cooking. Its cast iron construction means it distributes heat evenly. It locks in moisture too – for succulent dishes, simmered to perfection. Small dips sit on the inside of the lid, causing the pot to ‘cry’ condensation liquid down into your food. To get this effect, just place ice cubes in the top of the lid cavity.
The Cocotte Doufeu, with its 32 cm , has a capacity of 7.2 liters , perfect for the whole family!
The curious and The striking design of the lid of the Doufeu cocotte ensures that slow-cooked foods retain all their flavor and aroma. The operation is as follows:
In addition to cooking in this way, the Doufeu cocotte is also perfect for preparing your stews like a normal casserole , without ice. You can use it daily to prepare your recipes both on the stove and in the oven and, since it is so beautiful, serve them directly on the table. You will have two cocottes in one piece!
Le Creuset is a French brand of household items Famous throughout the world for its quality and leader in the sectors of enameled cast iron, stoneware ceramics and kitchen accessories, among other items.
Founded in 1925, Le Creuset makes top-notch cookware. Used by chefs and cooks around the world, Le Creuset cookware offers exceptional performance and unmatched durability.
The famous cocottes have been made for more than 80 years at the Le Creuset facility in Fresnoy-le-Grand, France.
All published opinions are from verified customers and are requested by email directly to customers within 10-15 days of purchasing a product in our store. More information here.
Claudia&Julia was born at the end of 2012 as a response to our enthusiasm for cooking and quality utensils.
We carefully choose all the products so that they meet your expectations, but if a product does not fully satisfy you, you can return it without a time limit (see refund policy).
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