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Le Creuset Cast Iron Shallow Casserole
299,00€
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- Delivery within 3-5 business days
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By Le Creuset
Le Creuset Cast Iron Shallow Casserole is an iron pot with a special design by Le Creuset, ideal for stews that require a generous cooking surface, such as rice dishes. This casserole dish will give you Michelin-star results..
More French that Obelix and a piece sought after by cooks the world over, Le Creuset casseroles will guarantee you years of enjoyment in the kitchen and at dinnertime.
Features
- This shallow casserole comes in two different sizes:
- 26 cm in diameter
- 30 cm in diameter
- Its shape makes it perfect for cooking rice dishes or stews that do not require much height.
- Because it is low, the lid is closer to the food, so you get more uniform cooking .
- It is also lighter than a normal casserole dish so you can use it more frequently, even on a daily basis for all types of cooking.
Measurements
|
Upper Diameter |
Base Diameter | Total height | Height without lid |
Capacity | Servings |
| 26 cm | 20 cm | 11.9 cm | 4.8 cm | 2,2 L | 4-5 |
| 30 cm | 24 cm | 13.5 cm | 5.7 cm | 3,5 L | 6-8 |
What sets Le Creuset casseroles apart
- Made of cast iron with a glazed coating, our casseroles are suitable for all types of hobs (including induction), oven and can even be frozen and washed in the dishwasher.
- Their smooth satin finish makes them shine both in the kitchen and on the dinner table.
- Le Creuset pots and casseroles are particularly suitable for slow cooking over low heat.
- With a lifetime guarantee.
Why we like the Le Creuset Cast Iron Shallow Casserole
- It has great heat transmission and distribution just like other casseroles, but also its low and open structure is perfect for rice dishes and stir-fries. Cheers to the Mediterranean diet!
- Like all Le Creuset products, it is not only practical and very durable, but so beautiful that it can be used to serve food at the table. It’s so difficult to decide on our favourite colour!
The history of Le Creuset
Le Creuset is a French household goods brand famous all over the world for its quality and a leader in the sectors of enamelled cast iron, stoneware ceramics and kitchen accessories, among other items.
Founded in 1925, Le Creuset manufactures first-class cookware. Used by chefs and cooks all over the world, Le Creuset cookware offers exceptional performance and unbeatable durability.
The famous casseroles have been manufactured for more than 80 years at the Le Creuset factory in Fresnoy-le-Grand, France.
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