Sabatier® Provencao Knives

Made in France, Sabatier® Provençao Knives are synonymous with perfect cutting and exceptional quality . Entirely forged , these nitrogen-reinforced stainless steel kitchen knives stand out for their easy handling, perfect hardness and longer edge life, as well as their elegant design with olive wood handle and stainless steel rivets. stainless steel.

Sabatier® Provençao Knives are 100% forged , made entirely from a single block of steel, and respecting the traditional manufacturing phases and final finishes of the best pieces. A process that guarantees the homogeneous molecular structure of the steel and determines the strength and resistance to erosion, as well as the good balance in the hand of each knife.

The stainless steel of the Provençao knives is reinforced with nitrogen enriched 4116N , obtaining a steel with qualities greatly improved in hardness, resistance to corrosion, and initial cut and useful life of the edge, with a sharpening angle of 12.5 degrees per side. .

Sabatier® Provençao knives are presented in the following models:

• Bread knife , with 20 cm saw blade . With a slightly curved design for a very efficient cut.
  
• Peeling knife , with a 10 cm blade . Ideal for peeling, cutting and chopping vegetables or fruits.
  
• Chef's knife , with a 15 cm blade , to cut, slice and chop all kinds of food.
• Chef knife , with a 20 cm blade , to cut, slice and chop all kinds of food.
  
• Filleting knife , with a 20 cm blade . The perfect knife for filleting and carving.
  

Characteristics

• Fully forged kitchen knives.
• Made of stainless steel with high carbon content, with molybdenum and vanadium.
• 4116N enriched nitrogen reinforced steel (X50CrMoV15+N)
  
• Hardness: 58 HRC.
• Sharpening angle for the cut of 12.5 degrees per side.
• Long edge life.
• Olive wood handle with stainless steel rivets.
• Various models to choose from:
• Bread knife. 20 cm saw blade
• Peeling knife. 10cm blade
• Chef knives. 15 and 20 cm blade
• Filleting knife. 20cm blade
• 100% forged respecting the traditional manufacturing phases, resulting in:
• Good balance in hand.
• Strength and corrosion resistance.
• Homogeneous molecular structure of steel.
• Made in Thiers (France)

Why we like Sabatier® Provençao Knives

1. They are 100% forged knives, respecting all phases of traditional manufacturing.
2. The stainless steel is strengthened with enriched nitrogen, greatly improving the qualities of the knife.
3. They have an elegant design, with an olive wood handle that stands out with stainless steel rivets.
4. They are knives with a good balance and comfortable handling.
5. Sabatier is synonymous with experience and good work in cutlery.

Sabatier's history

Sabatier® was born in Thiers in Auvergne Rhône-Alpes (France). The company founded by Philippe Sabatier at the beginning of the 19th century, is a specialist in the manufacture of high-quality forged knives, and is currently in the eighth generation of the family. A true tradition.

Since 2021, Sabatier® has been part of the De Buyer group (Le Brigade De Buyer), which allows it to maintain its high quality standards and the tradition of forging and manufacturing, inherited from previous generations of master cutlers.