Santoku Knife MasterClass KitchenCraft

Surprise yourself with the MasterClass KitchenCraft Santoku Knife and safely and cleanly cut all types of food. With a rounded tip and a sharp 18cm stainless steel blade, this knife reduces danger in your kitchen and becomes a durable and versatile tool that will help you chop and cut food. all kinds of food in different sizes.

Its functional design and ease of use will provide you with great comfort when cutting food for the preparation and creation of your dishes. In addition, its triple-riveted handle will ensure great stability when using it, thus increasing safety when cutting.

Likewise, food will not stick to the knife, as its bevels create air pockets that cause sticky foods such as onions to instantly come off the knife, thus creating a non-stick effect.

With this knife, you can easily cut a wide variety of foods such as meat, fish, fruit or vegetables, as well as your favorite herbs and spices such as cilantro, parsley, dill or thyme.

Characteristics:

• Santoku knife with 18 cm blade.
  
• Reduce accidents and danger in your kitchen.
• Durable and versatile.
• Material: High quality stainless steel.
• Dimensions: 31.5 x 4.5 x 2.1 cm.
• Triple rivet handle provides stability in use.
• Food does not stick to the knife thanks to its non-stick effect.
  
• 25 year warranty.

History of KitchenCraft