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De Buyer Stainless Steel Round Perforated Tart Ring
10,10€
Shipping conditions for EU countries:
- Delivery within 3-5 business days
- Shipping cost from 9,90€
By De Buyer
The Perforated Ring from De Buyer Pastry is a stainless steel mold, ideal for baking your cakes, tartlets, or quiches with a perfect finish thanks to its perforations, which provide even heat distribution.
Developed in collaboration with the Ecole du Grand Chocolat Valrhona, the perforated ring is perfect for baking shortcrust, sablee, puff pastry, or pie dough, achieving a crispy and uniform result in less time.
Its easy release, as well as its flexibility and durability, make it ideal for intensive use. Choose the shape and size you like best and create your desserts. Individual tartlets, mini quiches, or very cute cakes, even cold mousses or perfectly plated dishes—you'll surely want them all!
Features:
- Perforated pastry ring.
- Various sizes to choose from.
- Height of all frames: 2 cm.
- Flexible for easy unmolding. Always returns to its original shape.
- Durable and resistant to intensive use and rust.
- Suitable for refrigerator, freezer, and oven.
- Dishwasher safe.
- Do not use with liquid preparations.
- Made in France.
Why we like the De Buyer Perforated Pastry Ring
- The perforations achieve a perfect finish thanks to even heat distribution.
- Large or small, you decide how you want your cake!
- Made of stainless steel, resistant to use and rust.
- Ideal for your cold desserts, and for baked ones too!
- Flexible for easy unmolding, without losing its original shape.
- It is of great quality, like all De Buyer products.
History of De Buyer
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