De Buyer Balloon Whisk Goma 35 cm


22,70€ 30,25€
You save 7,55€ (24%)

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- Delivery within 3-5 business days
- Shipping cost from 9,90€

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The GÖMA De Buyer Balloon and Special Egg White Whisk is ideal for beating eggs, whipping cream, mixing and aerating batters, stirring food, or emulsifying sauces. It is a whisk that offers a wider wire opening than usual (hence its name, more balloon-shaped), allowing for greater air injection into egg whites and any mixture you want to aerate compared to other whisks of the same type.

It is a professional quality utensil, essential not only for your baking recipes. Lightweight and comfortable to handle, it is also very durable.

A great tool for baking enthusiasts and those who want to increase efficiency. Without a doubt.

Features:

  • Length: 35 cm
  • Ergonomic polypropylene handle for a comfortable and firm grip
  • Crossed and flexible stainless steel wire loops
  • Hole in the handle for hanging
  • Perfect hygiene, can be sterilized
  • Dishwasher safe
  • Made in France
  • 2-year warranty

Why we like the GÖMA De Buyer Balloon Whisk

  1. It is a professional quality utensil, designed for optimal use and guaranteed excellent results.
  2. Whips, beats, mixes, aerates, stirs, and emulsifies. It is very versatile.
  3. Very lightweight and comfortable to use. Your hand won’t get tired handling it.
  4. Its crossed wires are ideal to prevent batters from sticking.

History of De Buyer

Founded in 1830 in Le Val d'Ajol (France), De Buyer is a family business dedicated to manufacturing kitchenware for professionals and fine dining restaurants worldwide. With over 180 years of experience in metalworking, it currently has more than 2000 products in its catalog and exports to 95 countries. With great influence in French cuisine (De Buyer is very well known in French gastronomic circles), De Buyer collaborates with prestigious culinary schools such as l’École Nationale de la Pâtisserie, l’École de Cuisine Alain Ducasse, and l’École Ferrandi.

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