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Berard Olive Wood Flour Spoon
16,90€
Shipping conditions for EU countries:
- Delivery within 3-5 business days
- Shipping cost from 9,90€
By Bérard
"
Spoon made of precious olive wood, ideal for flour thanks to its special design and material: its shape will allow you to take the right amount of flour without spilling it while its material prevents lumps from forming. It has a total length of 18cm x 3.5cm wide.
The olive tree is ideal for use in the kitchen as it has anti-bacterial properties and its wood is one of the most resistant to stains and odours. It does not require special care, although it is recommended to wash it by hand and leave it to dry in an upright position. To keep the wood looking as good as new and prevent it from over-drying, it is advisable to apply vegetable oil occasionally.
Bérard has been making wooden utensils in Saint-Laurent-en-Royans, between the French Alps and the Côte d'Azur, since 1892. The manufacturing process is respectful of forests and the environment. Each piece is handcrafted to make the most of the available wood, no two pieces are the same. In addition, all surplus material is used to heat both the drying chamber and the facility itself, so there is no waste of wood.
Photo: "Wine Peach Cake" recipe (from Pemberley Cup&Cakes)
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