Royal Villeroy & Boch Porcelain Legumbrera

Royal Villeroy & Boch Porcelain Bean Server is an elegant and functional piece from the Royal collection, designed in premium Bone Porcelain to offer a discreet presence and a delicate shine on the table. Its clean, classic shape allows it to blend seamlessly with various serving styles and settings, from everyday meals to more formal occasions.

With a capacity of 1.5 litres and a matching lid, this bean server keeps foods warm and makes serving side dishes with sauces easy. It is a durable and practical choice, suitable for dishwashers, microwaves, and ovens up to 200 ºC, backed by the quality tradition of Villeroy & Boch.

Features

• Product: Royal Villeroy & Boch Porcelain Bean Server.
• Collection: Royal.
• Material: Bone Porcelain / Bone China (premium porcelain).
• Colour: Milky White.
• Capacity: 1.5 litres.
• Dimensions: 21.3 × 21.3 × 13.3 cm (width × length × height).
• Weight: 1010 g.
• Includes a porcelain lid to retain heat and facilitate serving.
• Dishwasher safe: Yes.
• Microwave safe: Yes.
• Oven safe up to: 200 ºC.
• Light impact resistance on edges; design also suitable for professional use in catering.
• Made in: Germany.
• Warranty: 2 years.
• EAN reference: 4003686189645.

Why we love the Royal Villeroy & Boch Porcelain Bean Server

1. The finish in Bone Porcelain adds elegance and superior durability compared to conventional porcelain.
2. The matching lid maintains temperature and enhances presentation at the table.
3. Versatile: suitable for microwave, dishwasher, and oven up to 200 ºC.
4. Timeless design that integrates with other collections and tableware styles.
5. Dimensions and capacity designed to serve side dishes and spooned plates without transferring.

What can you use the Royal Villeroy & Boch Porcelain Bean Server for?

• Servicing side dishes with sauces like ragùs or stews that need to stay warm during serving.
• Preparing and presenting small gratin dishes in the oven (up to 200 ºC) with the convenience of going straight to the table.
• Storing and serving emulsified sauces or dips that need to be covered to prevent skin formation.
• Serving hot starters such as steamed vegetables with minimal sauce, avoiding larger serving dishes.
• Using in tasting menus to give individual or shared servings of stews and creams.
• Employing it in a professional setting for quick and transportable plating between kitchen and dining area thanks to its manageable lid.
• Reusing it as an elegant container for resting savoury doughs or keeping fillings warm before final baking.

The history of Villeroy & Boch