Havanna Dulce de leche 450gr


8,00€

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With countless uses, especially in sweet recipes and for enjoying breakfasts and snacks, dulce de leche is a delicious caramelized milk typical of Latin American countries, but its use has greatly expanded in recent years.

It is used in baking, in pies and cakes, and also as a filling for crepes, in ice cream or pancakes, and simply to spread on bread, eating it just like a cocoa cream.

Havanna Dulce de Leche is the most popular regional flavor in Argentina, the classic when it comes to dulce de leche. It comes in a 450 g glass jar.

  • Format: 450 g glass jar.
  • Ingredients: water, sugar, whole milk powder (22%), glucose and fructose syrup, skimmed milk powder (7%), natural flavor (vanilla).

Avoid sudden temperature changes and once opened, keep refrigerated.

The history of Havanna

Havanna was born in 1948 in the Argentine city of Mar del Plata, and is currently the leading Argentine company in artisanal pastries.

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