Le Creuset Gourmet Cast Iron Soup Pot

The Le Creuset Cast Iron Soup Pot (Cocotte) is a piece with which you are going to cook wonderfully. More French than Obelix and coveted by all the cooks in the world, the Le Creuset iron casseroles, pots and cocottes They guarantee years of pleasure in the kitchen and at the table.

The gourmet pot has all the properties of the cast iron cocotte, but thanks to its gently curved design, it allows mixing without the ingredients stagnating and encourages the natural movement of the liquids inside. For this reason, it is an ideal cocotte for all kinds of stews (meat, fish, legumes...), and for rice dishes, and you can also use it for your roasts and to make bread, among others.

It also has a very strong and durable vitrified interior finish. It is suitable for all types of baked recipes and on all types of burners, including induction.

What distinguishes Le Creuset Cocottes

• Made of cast iron with vitrified coating, these types of casseroles are suitable for all types of hobs (including induction), oven and they can even be frozen and washed in the dishwasher.
• Their smooth satin finish makes them shine both in the kitchen and on the table.
• Le Creuset casseroles and cocottes are especially suitable for slow cooking over low heat.
• Lifetime warranty.

Measurements

Why we like the Le Cresuet Gourmet Cast Iron Soup Pot

1. It has the magnificent transmission and distribution of heat of any cocotte, but also its smooth and curved structure is perfect for seafood stews. Long live the Mediterranean diet!
2. All kinds of stews, rice dishes and bread are going to be your favorites with this cocotte.
3. Like all Le Creuset products, it is not only practical and highly durable, but so beautiful that it serves to present food in the table. And we don't know which colour we like best!

The history of Le Creuset