Le Creuset 26cm Deep Skillet

The Le Creuset cast iron skillet frying pans are classic pans for any aspiring kitchen. This tall skillet pan is perfect for cooking all kinds of recipes on the stove and in the oven. You can both prepare a delicious rice and use it to cook grilled meat. Plus, it will last you a lifetime. A good investment in cooking.

What distinguishes the skillet frying pan Le Creuset

1. Made of cast iron that transmits and distributes heat wonderfully.
2. Vitrified coating, black inside, which does not require any curing prior to use. The perfect option to avoid strange coatings.
3. Suitable for all types of heat source, including induction and oven.
4. With a smooth bottom that is very easy to clean and that makes it very suitable for all kinds of recipes.
5. Inclined walls to slide the food easily.
6. Handle ergonomically designed that allows you to grip the pan firmly even with kitchen gloves.
7. Dishwasher safe.
8. Lifetime warranty.

What is a skillet frying pan?

It is the name in English of a frying pan with low walls and gently sloping outwards. That's all. In the case of Le Creuset pans, it is usually used for the classic model of iron pans with integral handles, whether smooth or with projections on the bottom, round or square.

Why we like the Le Creuset skillet

1. It is a very versatile frying pan, it is suitable for all kinds of recipes and is ideal for cooking in the oven thanks to its cast iron handle.
2. The smooth bottom and the excellent interior coating make it very easy to clean.
3. Like all Le Creuset products, it is not only practical and durable, but so beautiful that it serves to present food on the table.

Measurements