De Buyer Stainless Steel Perforated Tart Ring Rolled Edge

Perfect for your tarts and quiches, the De Buyer Pie Rim Ring is a stainless steel frame with rolled edges. In this way, your dough will always be attached to the edge, without losing its shape or shrinking when baked. It is a perfect pastry ring for your cakes with shortcrust pastry, puff pastry or empanada dough, which you can use for everything.

To bake the dough in the ring, you just have to place the frame on the baking tray, covered with a silicone mat or with baking paper, and line the ring, bringing the dough to the edge, pressing slightly so that it stays attached. In this way, the dough is baked without shrinking the walls. Once baked, the hoop comes off easily.

Ideal for cooking cakes and quiches, you can also assemble savory dishes and cold desserts, with a professional finish. It is a slightly flexible circle, to unmold and separate the preparations easily and comfortably.

Its smooth inner surface provides perfect cooking. It has an engraving with the mark of its size, to always have it identified. It is perfectly balanced and the welding has no defects, which guarantees the maximum sealing of the ring, something ideal for plating.

In addition to being suitable for cooking your bases and cakes in the oven, it is suitable for the fridge and freezer. And it has many virtues:

• Made of stainless steel and with a professional finish.
• The upper and lower edges allow the dough to be supported, preventing it from shrinking when baking and the walls of the tart or quiche from falling down.
• It is a flexible point to facilitate the release of the dough when it is baked, but always returning to its original shape.
• It can be a substitute for other molds: you just have to place the ring on a non-stick baking tray or on baking paper, and introduce the extended dough inside, making it rise over the edges of the ring.
• It is ideal for baking, for assembling your desserts or for plating your most sophisticated dishes.
• Once baked, the ring is removed and the quiche or tart is ready to serve. This ring is not intended for liquid or semi-liquid doughs.
• Dishwasher, oven, freezer and fridge safe.
• All rings have a brand engraved with their size, for proper identification.

The De Buyer rimmed cake ring comes in two formats, all 2 cm high:

• Smooth, with diameters of 12, 16, 24 and 26 cm.
• Perforated, with a diameter of 10 cm.

Why we like the De Buyer Pie Rim Ring

1. It is a professional frame, for perfect results and infinite use.
   
2. The ridges are ideal for holding the dough and preventing it from falling down when baking.
3. It is made of high-quality stainless steel, with no gaps in the weld for maximum hygiene, and a finish of 10!
   
4. It has a flexible point that helps in demolding and always returns to its original shape.
5. In addition to being ideal for baking and assembling your desserts, it is a perfect helper for plating and cutting dough.

The history of De Buyer

De Buyer is a family business that has been manufacturing kitchenware for professionals and haute cuisine restaurants around the world since 1830. It currently has more than 2,000 products in its catalog and exports to 95 countries. With great influence on French cuisine, De Buyer collaborates with prestigious cooking schools such as l' École Nationale de la Pâtisserie, l' École de Cuisine Alain Ducasse and l'École Ferrandi.