Le Creuset Tradition Cast Iron Round Griddle

The Tradition Le Creuset Cast Iron Round Griddle is ideal for cooks with aspirations to master the art of griddle cooking. Very versatile despite its relatively small size, it is especially suitable for cooking meat with a professional touch.

Perfect for light cooking lightly and using little fat. Moreover, it will last a lifetime. A very good cooking investment.

NOTE: Cooking on an iron griddle has nothing to do with cooking on a non-stick griddle: iron gets much hotter (much higher temperature) and seals the food, retaining all the flavor (and evaporating the juices, thus preventing the meat from boiling...). On an iron griddle the meat is roasted!

And you know what? If you purchase a griddle that is 100% iron, like the rectangular or round ones without a handle, they are pieces suitable for the oven (they are purely iron!!), so you can make spectacular pizzas on them, a piece of meat or fish directly from the oven, use it to make a cookie or puff pastry or breeze, make cookies... You have an amazing iron surface for baking!

What makes the Le Creuset Cast Iron Round Griddle stand our from the rest

1. Made of cast iron that transmits and distributes heat wonderfully.
2. Vitrified coating, black inside, which does not require any curing prior to use. The perfect option to avoid foreign coatings.
3. Suitable for all types of heat sources, such as induction and oven, even wood or charcoal barbecue.
4. Ridges or grooves on the bottom, especially suitable for grilled meats, since they separate the food from the bottom, removing part of the fat.
5. Handles comfortable to grip.
6. Dishwasher safe.
7. Lifetime warranty.

Measurements:

• Inner diameter: 24.5cm
  
• Overall width: 30.5cm
• base diameter: 22.5cm
• Height: 2cm

Why we like the Le Creuset Cast Iron Round Griddle

1. We adore the fluted grill bottom that works wonderfully with meats by separating the fat they give off from the food, and that gives any piece that professional finish.
2. Like all Le Creuset products, it is not only practical and durable, but also beautiful enough to present food on the table.
3. We do not know which of its two colors we like more.
4. The meat is really roasted, not boiled, and in record time.
5. It is a grill suitable for the oven, so it becomes a most versatile piece, in which you can also make pizzas, cookies, shortbread cookies, fish or meat with their accompaniment... A basic in any kitchen.

The story of Le Creuset

Le Creuset is a French brand of household goods, famous throughout the world for its quality and a leader in the enameled cast iron, stoneware ceramic and kitchen accessories sectors, among other items.

Founded in 1925, Le Creuset makes top-notch cookware. Used by chefs and cooks around the world, Le Creuset cookware offers exceptional performance and unmatched durability.

The famous cocottes have been made for more than 80 years at the Le Creuset facility in Fresnoy-le-Grand, France.