Opinions and questions
All published opinions are from verified customers and are requested by email directly to customers within 10-15 days of purchasing a product in our store. More information here .
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With the Kaiser WMF Perforated Baguette Mould you will love making your loaves of bread at home. In this steel tray with non-stick coating you can have two baguettes in each baking. The steel guarantees uniform baking of the loaves and the perforations favor air circulation, resulting in delicious bread with a crispy crust.
Thanks to its great value for money, Kaiser is the number 1 brand for cake pans in Germany. Despite having arrived in Spain relatively recently, it has a great prestige built throughout its history in its more than 100 years of history.
There's nothing like the smell of freshly baked bread and the sound of the crust crackling as you slice. With this perforated plate you will have a great tool to help you achieve the best cooking results in your bars, which will have nothing to envy to those of the best French boulangeries! You know why?
NOTE: Its coating ensures you maintain its non-stick properties for many years despite being exposed to very high temperatures, but it is important not to use metal objects so as not to scratch it.
With more than 100 years of history, the German firm Kaiser is a specialist in the manufacture of high-quality molds and utensils for pastry. Since its birth, in 1919, the manufacture of all its articles is carried out in Germany.
Due to its catalog and the high quality of its products, WMF acquired Kaiser in 2002. A symbol of prestige, its range of articles retains the Kaiser name despite being fully under the WMF offer. In its catalog you will find all the essential products for the preparation of all types of pastries, with optimal results.
All published opinions are from verified customers and are requested by email directly to customers within 10-15 days of purchasing a product in our store. More information here .
Lo he probado y no le pongo 5 estrellas porque no sirve para baguettes sino para barras, porque es muy grande. Pero salen perfectas, no se pega y los agujeros hacen que quede bien hecha por abajo. Mucho más cómodo que fermentación en tela y pasarlo a la bandeja caliente!!
Es para regalar.
Solo lo he usado una vez, pero creo que debería haber comprado alguno más pequeño, solo tiene 3 huecos, por eso pensaba que era más pequeño, pero es muy alto y ahora no sé dónde guardarlo. Aun así hace su función para panes un poco anchos.
Es ancho y muy alto, mas que para baguettes para mi es tamaño barra generosa. No se pega nada, es estupendo. Totalmente recomendable.
Molde de calidad a un precio muy económico, es más grande de lo que pensaba.
Claudia&Julia was born at the end of 2012 as a response to our enthusiasm for cooking and quality utensils.
We carefully choose all the products so that they meet your expectations, but if a product does not fully satisfy you, you can return it without a time limit (see refund policy).
Average rating: 4.8 out of 5 ⭑
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