Le Creuset Stoneware Heritage Round Baking Dish

You can call it a biscuit pan or a Le Creuset Stoneware Heritage Round Baking Dish. With both names, this very special piece of the brand is ideal for all kinds of recipes: you can either cook fish or meat in the oven, gratin lasagna, cannelloni or vegetables, How to make delicious sweet recipes! Surely you already know what the first cake you will make in it will be!

In addition, it has an excellent presentation on the table. This is one of the most beautiful Le Creuset trays, with those beautiful handles and enameled interior and exterior. Very functional, with its 24 cm diameter it is a most versatile measure used in the kitchen.

You will fall in love with this tray, because in addition to being beautiful:

• It is made of stoneware ceramic, which is resistant to small knocks that occur in the kitchen.
• You can use it both for baking and freezing, since it is resistant to temperatures from -23 °C to 260 °C.
• Its enameled surface is non-porous, so it does not stain, does not absorb odors or flavors and It is very easy to clean, even in the dishwasher.
• Le Creuset offers 10 year warranty.

Measurements: 24 cm diameter (without handles)

About the color of the interior enamel: The cherry mold has a traditional sand or cream colored enamel interior.

Why we like the Le Creuset Stoneware Heritage Round Baking Dish

1. It is ideal for preparing all kinds of recipes baked, from savory recipes to cakes and biscuits!
2. And it is also perfect for your cold dishes and freezer desserts.
3. Its precious and traditional appearance makes it ideal to present on the table.
4. Made of ceramic, it is resistant to small blows.
5. It is not porous, so it does not absorb odors or flavours.
6. And it cleans up very easily.

History of Le Creuset